Wednesday, July 14, 2010

Lemon Lush

Blend Together 1 ½ Cup Flour, 1 Stick of Butter(you can also add ½ cup chopped nuts)

Press Into a 9 X 13” Pan – Bake at 350 Degrees until very light brown(about 20 minutes)

Mix 8 OZ Cream cheese, 1 Cup Powdered Sugar and 1 cup cool whip – spread the mixture over the cooled crust

Prepare 2 PKS of instant Lemon Pudding with 3 cups of cold milk – Mix well – When slightly thickened spread over cool whip mixture

Top with remaining coop whip – 9 OZ carton

Enjoy!

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